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    Fresh Catch, Every Day
    Savor Local Seafood Delights
    Experience the freshest seafood
    sourced directly from local waters, right at your plate!
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    A Cozy Coastal Retreat
    Dine in a Welcoming Atmosphere
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    Unforgettable Flavors
    Iconic Dishes You’ll Crave
    Indulge in signature bites like our
    award-winning Grouper Cakes and Key Lime Pie!
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28274
Reviews
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Ratings
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About

Walt'z Fish Shak

Welcome to Walt'z Fish Shak, a culinary gem nestled on the picturesque Boardwalk in Madeira Beach, Florida. Famed for its authentic Cajun and Creole seafood, this charming eatery invites guests to indulge in a relaxed and cozy atmosphere. With a stunning location at 224 Boardwalk Pl E, just steps away from the ocean, Walt'z is a true representation of Florida's coastal dining experience.

The team at Walt'z Fish Shak prides itself on sourcing only the freshest seafood, primarily from local waters, ensuring that every bite reflects the essence of the gulf. As you explore the menu, you’ll discover an array of impeccable dishes that showcase the beauty of seafood in a variety of preparations. From their Mad Beach Grouper Cakes for $10, paired perfectly with a side of Beach Slaw or Island Rice Peas for $5, to the indulgent Key West Pinks Steamed in Beer priced at $16, each dish is crafted with love and attention to detail.

  • Cajun Crawfish Patties - A delightful appetizer at just $7.
  • Apalachicola Oysters - Lightly fried for $15, they are a must-try for oyster aficionados.
  • Fresh Yellowedge Grouper - A highlight on the lunch menu at $21, showcasing the essence of local fishing.
  • Key Lime Pie - Ending your meal on a sweet note for just $7, this dessert is a family recipe from the Keys that you'll want to savor.

What truly sets Walt'z Fish Shak apart is its vibrant atmosphere and the warm hospitality of its staff, which many patrons have fondly described. You’ll often find lively music accompanying your meal, enhancing the dining experience. The reviews speak volumes, with many regular patrons returning year after year, eager to enjoy their favorite seafood dishes in a family-run environment.

As a food reviewer for Foodjoyy, I was particularly taken by the black bean hummus and the tender mahi fingers, both of which exemplify the culinary creativity that emerges from this little shanty. The dishes are not just meals—they are stories told through flavors and textures, surrounded by the joyful sounds of chatter and laughter from fellow diners.

So whether you’re a local Treasure Island resident or just visiting for the weekend, make sure to stop by Walt'z Fish Shak—a culinary stop that promises to deliver not just fresh, high-quality seafood, but an entire experience that you’ll cherish and remember long after your last bite.

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